Tag Archives: Mortadella

Simplicity, memories and love: the best mix for your food, wherever you are.

28 Mar

In the last few days probably still due to the jet lag I was struggling to fall asleep at night, lots of things were going through my mind and I thought about a few things I miss. I miss my family, I miss Milan, the city where I studied for 3 years during my time at the university, miss the sunshine, miss an afternoon snack, miss a slice of pizza while walking around the shops in town….so as you can imagine I am homesick, most of the time.

Maybe for this reason I started to look for traditional Italian flavour, very simple basic things that can make me feel more at home, some example?

Pane e mortadella – bread and large Italian cold sausage, it used to be an afternoon snack (or nearly a meal) during an afternoon of playing around with friends at the playground (as you can see my mind really went back more than 20 years ago)

My re interpretation of this amazing but basic meal? Pane, mortadella, cheddar cheese, salad…overlooking the fields, it made me feel like a kid again.

British people and American people have on their basic Mac & Cheese…discussable anyway because I am a proud Italian and I always like to make an argument over everything (that’s me unfortunately!). A basic Italian recipe to hit back? Gnocchi with gorgonzola and noci – gnocchi with gorgonzola cheese and walnuts, classic, quick and so tasty!

After a day spent gardening, enjoying the weather, enjoying the sunset from the living room if you are not too hungry what the best thing you can do? Share dinner…spaghetti alla bolognese in one plate with two forks … THAT’S AMORE.

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