Dear readers
I popped into the local garden center a few days ago and I was shocked when Christmas trees, Christmas decorations and lights were in display, how does the time go? I can’t believe we are only two months away, maybe the mild temperatures we are experiencing at the moment don’t struck me like Jingle Bells and Feliz Navidad songs just yet!
Since the last trip away I am all about cooking, as usual, diligently going to the gym twice a week (rather strange for me!) and despite I was never that bothered before since my birthday I have become obsessed with nails and since I started to have my manicure done with Shellac, oh my a new world opened for me and my nails say thanks a lot!
I have been biting my nails on an off basically all my life and to find an nail polish that lasts and makes my nail stronger, it was a revelation!!
I am still cooking and baking a lot, experimenting and sometimes I even follow recipes fully, which is quite a novelty for me, I do like add my own taste to things! And can you believe that in less than a month Coco is going to be 2 years old? She is still a crazy dog, eating everything she finds around (a few days ago was my usb key, business cards, lip balm…and of course plastic bottles ), I must say it is a joy to have her around that she makes my day always happy!
Have a great weekend everybody
xxx
My latest nails
Started with shellac in wildfire
Shellac cake pop on my at the time messed up nails
Shellac in romantiqueSome flowers to bright up the house
And a long dog walk up on the Downs
Fulking village close to Brighton
Coco does recycling
Baking time my favourite coconut and banana loaf perfect for afternoon tea
White chocolate and cardamom cookies my new discovery
Loving my new lipstick colour Hunter boots
We found a new Italian restaurant close by, pizza Etna, not for nothing they are from Sicily!
My version of tuna ceviche, it didn’t taste like Miami but not far off!
Thursday is onion focaccia day
And going through our wedding picture I found this funny one to put in this gorgeous frame given to me by my best friends
Halloween is not far off and I am ready with my pumpkin!
From which I made a big pumpkin soup and pumpkin seed pesto…talking about making the most of it!
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